Starbucks

Starbucks Corporation Logo 2011.svg 

Starbucks 
  

 

Founding

  The first Starbucks was opened in Seattle, Washington, on March 31, 1971, by three partners who met while they were students at the University of San Francisco : English teacher Jerry Baldwin, history teacher Zev Siegl, and writer Gordon Bowker  were inspired to sell high-quality coffee beans and equipment by coffee roasting entrepreneur Alfred Peet  after he taught them his style of roasting beans. Bowker recalls that Terry Heckler, with whom Bowker owned an advertising agency, thought words beginning with "st" were powerful. The founders brainstormed a list of words beginning with "st," and eventually landed on "Starbo," a mining town in the Cascade Range. From there, the group remembered "Starbuck," the name of the chief mate in the book Moby Dick. Bowker said, "Moby-Dick didn't have anything to do with Starbucks directly; it was only coincidental that the sound seemed to make sense.
  The first Starbucks store was located in Seattle at 2000 Western Avenue from 1971–1976. This cafe was later moved to 1912 Pike Place. During this time, the company only sold roasted whole coffee beans and did not yet brew coffee to sell. During their first year of operation, they purchased green coffee beans from Peet's  then began buying directly from growers.

Sale and Expansion 
  in 1984, the original owners of Starbucks, led by Jerry Baldwin , purchased Peet's. During the 1980s, total sales of coffee in the US were falling, but sales of specialty  increased, forming 10% of the market in 1989, compared with 3% in 1983. By 1986, the company operated six stores in Seattle and had only just begun to sell espresso  coffee.
  In 1987, the original owners sold the Starbucks chain to former manager, Howard Schultz, who rebranded his Il Giornale coffee outlets as Starbucks and quickly began to expand. In the same year, Starbucks opened its first locations outside Seattle at Waterfront station  in vancouver, British Columbia, and Chicago, Illinois. By 1989, 46 stores existed across the Northwest and Midwest, and annually Starbucks was roasting over 2,000,000 pounds (907,185 kg) of coffee.
  At the time of its Initial Public Offering (IPO) on the stock market in June 1992, Starbucks had 140 outlets, with a revenue of US$ 73.5 million, up from US$1.3 million in 1987. The company's market value was US$271 million by this time. The 12% portion of the company that was sold raised around US$25 million for the company, which facilitated a doubling of the number of stores over the next two years. By September 1992, Starbucks's share price had risen by 70% to over 100 times the earnings per share  of the previous year.
  In July 2013, over 10% of in-store purchases were made on customer's mobile devices using the Starbucks app. The company once again utilized the mobile platform when it launched the "Tweet-a-Coffee" promotion in October 2013. On this occasion, the promotion also involved Twitter and customers were able to purchase a US$5 gift card for a friend by entering both "@tweetacoffee" and the friend's handle in a tweet. Research firm Keyhole monitored the progress of the campaign and a December 6, 2013, media article reported that the firm had found that 27,000 people had participated and US$180,000 of purchases were made to date. As of 2018, Starbucks is ranked 132nd on the Fortune 500  list of the largest United States corporations by revenue.
  In July 2019, Starbucks reported "fiscal third-quarter net income of $1.37 billion, or $1.12 per share, up from $852.5 million, or 61 cents per share, a year earlier." The company's market value of $110.2 billion increased by 41% in the mid of 2019. The earnings per share in quarter three were recorded 78 cents, much more than the forecast of 72 cents. 


Expansion to new markets and products

  The first Starbucks location outside North America opened in Tokyo, Japan , in 1996. On December 4, 1997, the Philippines became the third market to open outside North America with its first branch in the country located at 6750 Ayala Building in Makati City, Philippines. Starbucks entered the U.K. market in 1998 with the $83 million USD acquisition of the then 56-outlet, UK-based Seattle Coffee Company, re-branding all the stores as Starbucks.
  In 1999, Starbucks experimented with eateries in the San Francisco Bay area through a restaurant chain called Circadia. After people learned that these restaurants were owned by Starbucks, Starbucks converted the restaurants to Starbucks cafes.
  Australia's first Starbucks store opened in July 2000 in Sydney. After a massive downturn in 2008, the remaining Australian Starbucks stores were purchased in 2014, with the company planning a more restrained expansion.
  In September 2002, Starbucks opened its first store in Latin America, at Mexico City. Currently, there are over 500 locations in Mexico  and there are plans for the opening of up to 850 by 2018.
  In October 2002, Starbucks established a coffee trading company in Lausanne, Switzerland to handle purchases of green coffe . All other coffee-related business continued to be managed from Seattle.
  In April 2003, Starbucks completed the purchase of Seattle's Best Coffe  and Torrefazione Italia  from AFC Enterprises  for $72m. The deal only gained 150 stores for Starbucks, but according to the seattle Post Intelligencer, the wholesale business was more significant. In September 2006, rival Diedrich coffe  announced that it would sell most of its company-owned retail stores to Starbucks. This sale included the company-owned locations of the Oregon-based coffe people chain. Starbucks converted the Diedrich Coffee and Coffee People locations to Starbucks, although the Portland International Airport  Coffee People locations were excluded from the sale.
  In August 2003, Starbucks opened its first store in South America in Lima, Peru. In 2007, the company opened its first store in Russia, ten years after first registering a trademark there.  In 2008, they purchased the manufacturer of the clover brewing system . They began testing the "fresh-pressed" coffee system at several Starbucks locations in Seattle, California, New York, and Boston.
In early 2008, Starbucks started a community website, My Starbucks Idea, designed to collect suggestions and feedback from customers. Other users comment and vote on suggestions. Journalist Jack Schofield noted that "My Starbucks seems to be all sweetness and light at the moment, which I don't think is possible without quite a lot of censorship."
In May 2008, a loyalty program was introduced for registered users of the Starbucks Card (previously simply a gift card) offering perks such as free Wi-fi  Internet access, no charge for soy milk and flavored syrups, and free refills on brewed drip coffee, iced coffee, or tea. In 2009, Starbucks began beta testing its mobile app for the Starbucks card, a stored value system in which consumers access pre-paid funds to purchase products at Starbucks. Starbucks released its complete mobile platform on January 11, 2011.
  On November 14, 2012, Starbucks announced the purchase of Teavana  for US$620 million in cash and the deal was formally closed on December 31, 2012. On February 1, 2013, Starbucks opened its first store in Ho Chi Minh City, Vietnam, and this was followed by an announcement in late August 2013 that the retailer will be opening its inaugural store in Colombia. The Colombian announcement was delivered at a press conference in Bogota, where the company's CEO explained, "Starbucks has always admired and respected Colombia's distinguished coffee tradition."
  In May 2014, the Starbucks operations in South Korea launched a mobile ordering system named Siren Order, which is accessible through a local version of Starbucks smartphone application. Starbucks in the U.S. later launched a similar system named Mobile Order & Pay, starting with Portland, Oregon in December 2015. The service have since expanded nationwide, and in late March 2018, the company opened the system (previously available to Starbucks Rewards members only) to all customers.
  In August 2014, Starbucks opened their first store in Williamsburg, Brooklyn. This location will be one of 30 Starbucks stores that will serve beer and wine. In September 2014, it was revealed that Starbucks would acquire the remaining 60.5 percent stake in Starbuck Coffee Japan that it does not already own, at a price of $913.5 million.
  In August 2015, Starbucks announced that it will enter Cambodia, its 16th market in the China/Asia Pacific region. The first location will open in the capital city of Phnom Penh by the end of 2015. In February 2016, Starbucks announced that it will enter Italy, its 24th market in Europe. The first location will open in Milan by 2018. In August, st startup company FluxPort introduced Qi inductive charging  pads at select locations in Germany.
  In September 2016, Starbucks announced a debut of its first-ever original content series called "Upstanders" which aims to inspire Americans with stories of compassion, citizenship, and civility. The series features podcasts, written word, and video, and will be distributed via the Starbucks mobile app, online, and through the company's in-store digital network.
  On July 27, 2017, Starbucks acquired the remaining 50% stake in their Chinese venture from long-term joint venture partners Uni-President Enterprises Corporation (UPEC) and President Chain Store Corporation (PCSC).
  On March 21, 2018, Starbucks announced that it is considering the use of blockchain  technology with an idea to connect coffee drinkers with coffee farmers who eventually can take advantage of new financial opportunities. The pilot program  is going to start with farmers in Costa Rica, Colombia and Rwanda in order to develop a new way to track the bean to cup journey.
  On June 19, 2018, Starbucks announced the closing of 150 locations in 2019, this is three times the number the corporation typically closes in a single year. The closings will happen in urban areas that already have dense clusters of stores. In 2018, Starbucks expanded its partnership with uber eats  to bring its beverages to U.S. customers' doorsteps, as it had already done for some time in China. 


Corporate governance 
  In 2006, Starbucks's chairman at the time, Howard Schultz, talked about making sure growth does not dilute the company's culture. Howard Schultz served as the company's CEO until 2000. Orin C. Smith was President and CEO of Starbucks from 2001 to 2005.
  In January 2008, Schultz resumed his roles as President and CEO after an eight-year hiatus, replacing Jim Donal, who took the posts in 2005 but was asked to step down after sales slowed in 2007. Schultz aims to restore what he calls the "distinctive Starbucks experience" in the face of rapid expansion. Analysts believe that Schultz must determine how to contend with higher materials prices and enhanced competition from lower-priced fast food chains, including McDonald's and Dunkin Donuts . Starbucks announced it would discontinue the warm breakfast sandwich products they originally intended to launch nationwide in 2008 and refocus on coffee, but they reformulated the sandwiches to deal with complaints and kept the product line.
  As of January 2015, the  chief operating officer of Starbucks was Troy Alstead, though at that time he announced he was taking an extended leave of absence of undetermined length. Subsequently, kevin Johnson was appointed to succeed Alstead as president and COO.
  In October 2015, Starbucks hired its first Chief Technology Officer, Gerri Martin-Flickinger, to lead their technology team. In April 2017, Schultz became executive chairman of Starbucks with Johnson becoming President and CEO.
  Starbucks maintains control of production processes by communicating with farmers to secure beans, roasting its own beans, and managing distribution to all retail locations. Additionally, Starbucks's Coffee and Farmer Equity Practices require suppliers to inform Starbucks what portion of wholesale prices paid reaches farmers.
  Starbucks Corporation is an American coffe  company and coffeehouse chain. Starbucks was founded in Seattle,  Washington in 1971. As of early 2019, the company operates over 30,000 locations worldwide.
  Starbucks has been described as the main representative of second wave coffe, a retrospectively termed movement that popularized artisanal coffee, particularly darkly roasted coffee. Since the 2000s, third wave coffe  makers have targeted quality-minded coffee drinkers with hand-made coffee based on lighter roasts, while Starbucks nowadays uses automated espresso machines for efficiency and safety reasons.
  Starbucks locations serve hot and cold drinks, whole-bean coffee, microground instant coffee known as VIA, espresso, caffe late, full- and loose-leaf teas  including Teavana  tea products, Evolution Fresh juices, Frappuccino beverages, La Boulange pastries, and snacks including items such as chips and crackers; some offerings (including their annual fall launch of the Pumpkin Spice Latte) are seasonal or specific to the locality of the store. Many stores sell pre-packaged food items, hot and cold sandwiches, and drinkware including mugs and tumblers; select "Starbucks Evenings" locations offer beer, wine, and appetizers. Starbucks-brand coffee, ice cream, and bottled cold coffee drinks are also sold at grocry stores.
  Starbucks first became profitable in Seattle  in the early 1980s. Despite an initial economic downturn with its expansion into the Midwest and British Columbia in the late 1980s, the company experienced revitalized prosperity with its entry into California  in the early 1990s. The first Starbucks location outside North America opened in Tokyo  in 1996; overseas properties now constitute almost one-third of its stores. The company opened an average of two new locations daily between 1987 and 2007. In 2010, the company began its Strabuck Reserve  program for single-origin coffees and high-end coffee shops. Starbucks operates five roasteries with tasting rooms and 43 coffee bars as part of the program.
  On December 1, 2016, Howard Schultz  announced he would resign as CEO effective April 2017 and would be replaced by Kevin Johnson. Johnson assumed the role of CEO on April 3, 2017, and Howard Schultz retired to become Chairman Emeritus effective June 26, 2018. Starbucks
Starbuckscenter.jpg 

Dunkin Donuts



Dunkin Donuts

 William Rosenberg opened Open Kettle in 1948, a restaurant selling donuts and coffee in Quincy Massachusetts, but he changed the name in 1950 to Dunkin' Donuts after discussing with company executives. He conceived the idea for the restaurant after his experiences selling food in factories and at construction sites, where donuts and coffee were the two most popular items. The restaurant was successful, and Rosenberg sold franchises to others starting in 1955.
 In 1963, Rosenberg’s son Robert became CEO of the company at age 25, and Dunkin’ Donuts opened its hundredth location that year. Dunkin' Donuts was a subsidiary of Universal Food Systems at the time, a conglomerate of 10 small food-service businesses, and Dunkin' Donuts locations varied greatly in their menu options, with some selling full breakfasts and others serving only donuts and coffee.
 In the following years, the other businesses in the Universal Food Systems portfolio were sold or closed, and the company was renamed to Dunkin' Donuts. The menu and shop format were standardized, and various new menu items were introduced. The chain was acquired by Baskin-Robbins  owner Allied Lyons in 1990. By 1998, the brand had grown to 2,500 locations worldwide with $2 billion in annual sales.
 Dunkin' Donuts expanded in the 1990s by buying out two rival chains : Mister Donut  and Dawn Donuts In 2004, the company's headquarters were relocated to Canton. In December 2005, Dunkin' Donuts and Baskin-Robbins (by then operating under the name Dunkin Brand) were sold to a private equity consortium of Bain Capital, Carylyle Group, and Thomas H. Lee Partners  for $2.4 billion. By 2010, Dunkin' Donuts' global sales were $ 6 billion.
 The Dunkin' Donuts in Natick, Massachusetts launched a program to test the concept of curbside pickup in December 2016. In January 2018, Dunkin' Donuts began to open new concept locations, beginning in Quincy, featuring modern decor, cold beverages on tap and a single-cup brewing machine, more packaged take-out options, and dedicated pick-up lines for mobile ordering inside and in the drive thru. The concept was described as being part of a shift towards becoming an "on-the-go, beverage-led brand". In addition, the location, as well as others, began to trial signage referring to the chain as simply "Dunkin'"—downplaying "Donuts" from the name.
  On July 11, 2018, Dave Hoffman took over from Nigel Travis to become the CEO. He is looking to add 1.000 new locations outside of the Northeastern United States  by the end of 2020 and to have a revenue increase of 3 percent for stores open a year or longer.
  In September 2019, the New York attorney general alleged in a lawsuit that Dunkin' mishandled a series of  brute force cyberattacks that were directed at customers using the Dunkin' mobile app. These attacks took place in early 2015 and thousands of usernames and passwords stolen. The state lawsuit alleges that Dunkin’ employees knew about these attacks, but failed to take appropriate action. The New York Attorney General Letitia James  alleges the Massachusetts-based company "glazing over" the cyberattacks. A Dunkin’ spokesperson said the restaurant chain has been working with law enforcement for two years and will fight the lawsuit. 


Marketing 
  Dunkin' Donuts' current slogan is "America Runs On Dunkin'". In March 2009, the company unveiled the alternate slogan "You 'Kin Do It!" and launched a $ 100 million ad campaign promotion. Dunkin' Donuts' "It's Worth the Trip" campaign starred sleepy-eyed  Fred the Baker and featured the catchphrase "Time to make the donuts". It won honors from the Television Bureau of Advertising as one of the five best television advertisements  of the 1980s. Fred the Baker was played by actor Michael Vale for 15 years until his retirement in 1997. The catchphrase was used in the title of founder William Rosenberg's autobiography Time to make the Donuts : The Founder of Dunkin Donuts shares an American Journey.
  Dunkin' Donuts changed its slogan in March 2006 to "America Runs on Dunkin'". They might be giants  songs have been featured in an ongoing series of advertisements of new products to boost summer sales. In 2007, a series of Dunkin' Donuts commercials referred to the fictional language "Fritalian". "Is it French? Or is it Italian?" sings a chorus of customers facing a long menu of non-English terms. "Perhaps Fritalian?" was created by Hill Holiday to "poke fun at pretentious Starbucks-style coffee chains, with patrons attempting to order hard-to-pronounce lattes." The commercial was interpreted as a deliberate mocking of Starbucks  The commercials' punch line is: "Delicious lattes from Dunkin' Donuts. You order them in English". It has been a point of discussion that latte, cappuccino, and espresso  are loanwords  from Italian which have no equivalence in English. The commercials, however, refer to the Starbucks ordering language itself, poking fun at words such as grande and venti. Further commercials in 2007 more directly mocked Starbucks, with a customer ordering a "large" and being chastised to use the term "dieci".  
  Rachael Ray has starred in commercials for Dunkin' Donuts since 2007. In May 2008, Dunkin' Donuts removed a commercial from its website featuring Ray wearing a scarf with a black and white paisley floral design, in response to columnist Michelle Malkin's  claims that the scarf resembled the Keffiyeh  worn by Yasser Arafat  and therefore a sign of support for terrorists. Dunkin' Donuts pulled that commercial off the air,  leading to criticism of the company's perceived kowtowing to special interests.
  In 2017, Dunkin' Donuts announced that it would begin testing the name of simply "Dunkin'" at some retail locations, as they would like to be thought of as a destination for coffee, its most profitable product. The branding would be implemented in other locations in the latter half of 2018 if it is successful.
 On April 3, 2018, Dunkin' Donuts teamed up with the Massachusetts shoe manufacturer, Soucony to produce a strawberry-frosted donut themed running shoe to commemorate the 122nd running of the Boston Marathon. The Saucony X Dunkin’ Kinvara 9 comes in a donut box and the heel of the shoe is covered in rainbow sprinkles.

Logo 

  A script version of the words Dunkin' Donuts was filed on March 31, 1955, and registered on February 2, 1960. A later logo was for a drawing and word logo depicting a figure with a donut for a head and a coffee cup and donut body wearing a garrison cap, with Dunkin' emblazoned on both the coffee cup and cap. The design was rendered primarily in yellow and brown. The logo was applied for on June 23, 1958, registered on May 23, 1961, and put into use on July 1, 1964.
  In 1961, the company began using a hot pink color for its branding and used a logo showing a stylized coffee cup with the company's name rendered on one line as a circle, evoking a donut dunking into the cup. In 1980, bright orange was added to the hot pink. As of 2014, the current logo is a variation of the logo that has been in use since about 1980 : an all-capitals rendering of the words Dunkin' Donuts (Dunkin' in orange; Donuts in pink) in a thick, Frankfurter typeface with a coffee cup outlined in brown with a "DD" monogram.
In September 2018, Dunkin' Donuts officially announced that it would shorten its name to Dunkin', with a wider roll-out beginning in January 2019. The company acknowledged that "Dunkin'" was already a common shorthand name for the chain among customers and in its marketing (including the slogan "America Runs on Dunkin'"), and that the rebranding would reflect the chain's continuing shift towards being a "beverage-led" brand at a time when consumers have shown a preference for healthier trends and options as they consume fewer donuts. 

Primary ad agency
  In April 2018, Dunkin' named BBDO as their primary advertising agency, replacing Hill Holiday, which had been producing print, digital, broadcast, and billboard advertising for almost twenty years. Hill Holliday was the agency responsible for the tagline "America Runs on Dunkin'". Arc/Leo Burnett  was also named to lead all in-store promotions.

Affiliations

  Dunkin' Donuts has a close relationship with the Boston Red Sox  and the New England Patriots, making commercials at the start of each team's season for promotions. Dunkin’ Donuts also sponsors other professional sports teams, including the Dallas Cowboys, New York Yankees, New York Mets, Philadelphia Eagles, and Tampa Bay Rays. In January 2014, English football club Liverpool announced a multimillion-pound global partnership with the company. Dunkin' Donuts signed a sponsorship deal with the National Women's Hockey League  in December 2015. As part of the multi-year agreement, Dunkin’ Donuts is the official hot, iced and frozen coffee of the NWHL. In 2001, Dunkin' Donuts purchased the naming rights for the former Providence Civic Center, and renamed it the Dunkin Donuts Center. The center is currently the home court for the NCAA and Big East Providence  Friars men's basketball  team from Providence College  as well as home ice for the AHL Providence Bruins  hockey team. In reference to the Center's long association with local college basketball, it is often known locally as "The Dunk". In 2015, Dunkin' Donuts was announced as the named sponsor of the baseball park in Hrtford, Connecticut, new home of the Hartfsord Yard Goats  baseball team. It will be named Dunkin Donuts Park. Dunkin Donuts


Dunkin Donuts


Dunkin Donuts







Pizza Hut

Pizza Hut 1967-1999 logo.svg

 PizzaHut


  Pizza Hut was founded in June 1958 by two Wichita State University  students, brothers Dan and Frank Carney, as a single location in Wichita Kansas. Six months later they opened a second outlet and within a year they had six Pizza Hut restaurants. The brothers began franchising in 1959. The iconic Pizza Hut building style was designed in 1963 by Chicago architect George Lindstrom and was implemented in 1969. PepsiCo acquired Pizza Hut in November 1977.
  Before closing in 2015, the oldest continuously operating Pizza Hut was in Manhattan, Kansas, in a shopping and tavern district known as Aggieville  near Kansas State University. The first Pizza Hut restaurant east of the Mississippi River was opened in Athens, Ohio, in 1966 by Lawrence Berberick and Gary Meyers.
  Pizza Hut's international presence includes Canada and Mexico in North America, and India (not in the Pizza Hut division, but in the Yum! India division), Pakistan, Japan, Saudi Arabia, the United Arab Emirates, Qatar, the Philippines, Vietnam, Thailand, Malaysia, Singapore, Indonesia, Brunei Darussalam, China (now part of Yum! spinoff Yum China), Hong Kong, Taiwan, South Korea, Myanmar, and Macau in Asia. Pizza Hut was one of the first American franchises to open in Iraq. In Europe they are in United Kingdom, Sweden, Norway, Finland, Germany, Spain, Turkey; in Honduras, Costa Rica, El Salvador, Guatemala, Colombia, Nicaragua, Venezuela, Chile, Brazil, Peru and Ecuador, in South and Central America; in Ethiopia, South Africa and Tanzania in Africa; and in Australia, New Zealand in Oceania.
  The company announced a rebrand that began on November 19, 2014, in an effort to increase sales, which had dropped in the previous two years. The menu was expanded to introduce various items such as crust flavors and 11 new specialty pizzas. Work uniforms for employees were also refreshed. In 2017, Pizza Hut was listed by UK-based company Richtopia at number 24 in the list of 200 Most Influential Brands in the World.
  On June 25 and 27, 2019, it was reported that Pizza Hut is bringing back their logo with the "Red Roof", that was used from 1967 until 1999. On August 7, 2019, Pizza Hut announced its intention to close about 500 of its 7,496 dine-in restaurants in the US, by the middle of 2021. 

Concept 
  Pizza Hut is split into several different restaurant formats: the original family-style dine-in locations; storefront delivery and carry-out locations; and hybrid locations that have carry-out, delivery, and dine-in options. Some full-sized Pizza Hut locations have a lunch buffet, with "all-you-can-eat" pizza, salad, desserts, and bread sticks, and a pasta bar. Pizza Hut has other business concepts independent of the store type.
  An upscale concept was unveiled in 2004, called Pizza Hut Italian Bistro. At 50 U.S. locations, the Bistro is similar to a traditional Pizza Hut, except that the menu features new, Italian-themed dishes such as penne pasta, chicken pomodoro, and toasted sandwiches. Instead of black, white, and red, Bistro locations feature a burgundy and tan motif. Pizza Hut Bistros still serve the chain's traditional pizzas and sides. In some cases, Pizza Hut has replaced a "Red Roof" location with the new concept. "Pizza Hut Express" and "The Hut" locations are fast food restaurants. They offer a limited menu with many products not seen at a traditional Pizza Hut. These stores are often paired in a colocation with Wingstreet, in USA and Canada, or other sibling brands such as KFC  or Taco Bell, and found on college campuses, food courts, theme parks, bowling alleys, and within stores such as Target.
  Vintage "Red Roof" locations, designed by architect Richard D. Burke, can be found in the United States and Canada; several exist in the UK, Australia, and Mexico. In his book Orange Roofs, Golden Arches, Phillip Langdon wrote that the Pizza Hut "Red Roof" architecture "is something of a strange object – considered outside the realm of significant architecture, yet swiftly reflecting shifts in popular taste and unquestionably making an impact on daily life. These buildings rarely show up in architectural journals, yet they have become some of the most numerous and conspicuous in the United States today."
  Curbed.com reports, "Despite Pizza Hut's decision to discontinue the form when they made the shift toward delivery, there were still 6,304 traditional units standing as of 2004, each with the shingled roofs and trapezoidal windows signifying equal parts suburban comfort and strip-mall anomie." This building style was common in the late 1960s and early 1970s. The name "Red Roof" is somewhat anachronistic now, since many locations have brown roofs. Dozens of "Red Roofs" have closed or been relocated or rebuilt.
  Many "Red Roof" branches have beer if not a full bar, music from a jukebox, and sometimes an arcade. In the mid-1980s, the company moved into other successful formats, including delivery or carryout and the fast food "Express" model.
  Pizza Hut is an American restaurant  chain and international franchise which was founded in 1958 in Wichita, Kansas  by Dan and Frank Carney. The company is known for its Italian - American cuisine  menu, including pizza and pasta, as well as side dishes and desserts. Pizza Hut has 18,431 restaurants worldwide as of December 31, 2018, making it the world's largest pizza chain in terms of locations. It is a subsidiary of Yum Brands, Inc. one of the world's largest restaurant companies. PizzaHut 

 
PizzaHut 

McDonald's


Mcdonalds

 The siblings Richard and Maurice McDonald opened in 1940 the first McDonald's at 1398 North E Street at West 14th Street in San Bernardino, California   but it was not the McDonald's recognizable today Ray Kroc made changes to the brothers' business to modernize it. The brothers introduced the "Speedee Service System" in 1948, putting into expanded use the principles of the modern fast food restaurant  that their predecessor white castle  had put into practice more than two decades earlier. The original mascot of McDonald's was a chef hat on top of a hamburger who was referred to as Speedee. In 1962, the Golden Arches replaced Speedee as the universal mascot. The symbol, Ronald McDonald, was introduced in 1965. The clown, Ronald McDonald, appeared in advertising to target their audience of children.
 On May 4, 1961, McDonald's first filed for a United State trademark on the name McDonald's with the description Drive In Restaurant Services, which continues to be renewed. By September 13, McDonald's, under the guidance of Ray Kroc, filed for a trademark on a new logo—an overlapping, double-arched "M" symbol. But before the double arches, McDonald's used a single arch for the architecture of their buildings. Although the  Golden Arches logo appeared in various forms, the present version was not used until November 18, 1968, when the company was favored a United Stade trademark.
 The present corporation credits it is founding to franchised businessman Ray Kroc  in on April 15, 1955. This was in fact the ninth opened McDonald's restaurant overall, although this location was destroyed and rebuilt in 1984. Kroc later purchased the McDonald brothers' equity in the company and begun the company worldwide reach. Kroc was recorded as being an aggressive business partner, driving the McDonald brothers out of the industry.
 Kroc and the McDonald brothers fought for control of the business, as documented in Kroc autobiography. The San Bernardino restaurant was eventually torn down (1971, according to Juan Pollo) and the site was sold to the Juan Pollo  chain in 1976. This area now serves as headquarters for the Juan Pollo chain, and a McDonald's and Route 66 museum. With the expansion of McDonald into many international markets, the company has become a symbol of globaliztion  and the spread of the American way  of life. Its prominence has also made it a frequent topic of public debates about obesity, corporate ethics and consumer responsibility. Wikepedia